LUNCH SET MENU
- David James
- Feb 4
- 1 min read
Updated: Mar 21

Soup
Corn soup
Pasta
Agnolotti stuffed with peas, walnuts
Parmesan cream sauce
Main Course
Grilled seabass served with spinach
boiled potato nduja cream sauce
Or
Pork tenderloin served with
Grilled vegetables truffle cream sauce
Dessert
Brownie cake with vanilla ice cream
12:00 - 15:00
690 Baht
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Phone now to book your table!
083-489-8287
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